<dublin_core>
<dcvalue element="type" qualifier="none">article</dcvalue> 
<dcvalue element="title" qualifier="none">Epidemiologic approaches to assessing human cancer risk from consuming aquatic food resources from chemically contaminated water</dcvalue> 
<dcvalue element="relation" qualifier="ispartofseries">vol. 90 </dcvalue> 
<dcvalue element="identifier" qualifier="other">Journal Article</dcvalue> 
<dcvalue element="relation" qualifier="ispartof">Environmental health perspectives</dcvalue> 
<dcvalue element="date" qualifier="issued">1991-January</dcvalue>
<dcvalue element="identifier" qualifier="citation">1991. "Epidemiologic approaches to assessing human cancer risk from consuming aquatic food resources from chemically contaminated water," Environmental health perspectives. vol. 90 .</dcvalue>
<dcvalue element="contributor" qualifier="author">Ozonoff, D. </dcvalue> <dcvalue element="contributor" qualifier="author">Longnecker, M. P.</dcvalue>
</dublin_core>


