Cooking or drying maize flour for beer-making in Kenya
Cooking or drying maize flour for beer-making. Likely in Jebdulu, Kenya and likely May 1955. Album: Tiriki 1954-65. Original label: 73
Sangree, Walter H.
RightsThis image copyright Walter H. Sangree. Non-commercial use with attribution is permitted by Deed of Gift. Accordingly, this image is released with a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
- Kenya Images