Langer, Burton2018-10-312018-10-3119661966(OCoLC)28486827b19904265https://hdl.handle.net/2144/31861PLEASE NOTE: This work is protected by copyright. Downloading is restricted to the BU community: please log in with a valid BU account to access and click Download. If you are the author of this work and would like to make it publicly available, please contact open-help@bu.edu.Thesis (M.Sc.D.)--Boston University, School of Graduate Dentistry, 1966.Includes bibliography (leaves 98-108)en-USThis work is protected by copyright. Downloading is restricted to the BU community. If you are the author of this work and would like to make it publicly available, please contact open-help@bu.edu.DactinomycinProtein deficiencyPeriodontiumDental pulpEffects of Actinomycin D and dietary protein deprivation on the periodontium and pulp of ratsThesis/Dissertation99187986140001161